A promising variety of perennial onion for fresh consumption and processing. Cold-resistant. Medium-maturing. Resistant to lodging. From leaf emergence to technical maturity of green tops — 30-40 days. Total yield of green mass (leaves) — 3.5-4.5 kg/m², yield of bulbs with leaves 4.5-6.5 kg/m². Plant mass 130-180 g. Leaves long (56-68 cm), width 1.8-2.4 cm, straight, green color with strong waxy coating, forms 6-8 leaves per plant.
