Vegetable pea variety «Sugar Princess» is a high-yielding mid-season variety with technical maturity in 65-80 days after emergence. Pods are green, flat, about 10-11 centimeters long, have no parchment layer or fibers, making them especially suitable for fresh consumption. Inside the pods are round green peas with a pleasant and distinctly sweet taste.
Plants of this variety reach a height of 140-150 centimeters and require support for proper growth, as they do not need pinching. Pea «Sugar Princess» is distinguished by its resistance to pests and diseases, in particular to rot, as well as by its undemandingness to soil fertility and ability to withstand temperature fluctuations, making it a reliable choice for various climatic conditions.
This variety is widely used in cooking due to its sweet taste and versatility. It can be consumed fresh along with pods and leaves in the early stages of development, as well as used for canning. High quality and excellent taste characteristics make «Sugar Princess» a popular choice among gardeners and health-conscious food lovers.