Ibis

Cultivation and Storage Performance of Ibis Hybrid

When selecting a hybrid for large-scale onion production, the balance between field stability and storage life is paramount. The 'Ibis' hybrid from Hazera has become a preferred choice for growers who prioritize long-term profitability. With a growing cycle of 110–120 days, it produces consistent, high-quality, rounded bulbs weighing between 140–150 grams, making them ideal for the fresh market salad segment.

Agronomic Resilience

Field maintenance is often complicated by fungal pressures, specifically downy mildew and pink root rot. Ibis offers robust genetic resistance to these issues, allowing growers to optimize their chemical intervention programs significantly. By reducing the frequency of fungicide applications, we not only cut operational costs but also ensure a cleaner end product. For any operator managing large fields, this built-in protection is a major advantage that simplifies seasonal planning and reduces the risk of crop failure due to root-related diseases.

Harvesting and Shelf Life

The dark bronze skin color and uniform shape of the bulbs provide an excellent appearance that stands out at the point of sale. While the hybrid is optimized for manual harvesting, the skin density ensures the produce handles transport and packaging cycles with minimal mechanical damage. The standout feature, however, is its storage longevity. Properly managed, this bulb can be stored for 9–10 months, allowing producers to hold stock through the winter and supply the market when prices are at their most favorable, effectively securing a better ROI.