Gerda

Early maturing onion. Leaves are tall, upright, dark green, with a delicate and juicy flavor. White stem part 8-10 cm long. Forms high-quality green onions, resistant to bolting and bulb formation. Variety value: high yield, excellent taste, long harvest period for green onions, disease resistance, high winter hardiness. Recommended for early green onion production from early spring to late autumn.