Mintgrass "ANISHA" are high-quality mint (Mentha spicata) seeds obtained from verified sources in Russia and CIS countries. The variety is distinguished by high yield, medium plant height, and dense leaves, making it ideal for both home cultivation and commercial plantations.
"ANISHA" seeds belong to class 3-4, have medium size, and maintain germination for up to 12 months when stored at temperatures from 0 to 10 °C and humidity below 15%. Under normal conditions, yield reaches 1-2 kg/ha. Essential oils, vitamin C, potassium, and magnesium are contained within the seeds, providing the plant with a good nutritional base.
For successful mintgrass cultivation, sowing into soil with good drainage capacity is required, maintaining humidity at 60-70%, and regular loosening. Plants can reproduce two to three times a year, reaching a height of up to 30 cm. They are resistant to most diseases, however fungicides and insecticides are applied as needed against rotting fungi (Pythium), powdery mildew, and mites. Mint is widely used as an aromatic plant in cooking – added to salads, drinks, desserts, and also applied in folk medicine for preparing tinctures and decoctions.