Melon MARQUESA

The Marquisa melon variety is a high-yielding early-maturing variety of the pineapple type, bred by Russian breeders and approved for use since 2015. The plant forms vines up to 2 meters long with medium-sized leaves of a rich green color. This variety is characterized by good drought and disease resistance, ensuring a stable yield of up to 0.9 kg per square meter. Marquisa is suitable for cultivation both in open ground and under film covers, making it versatile for various climatic conditions of the central region.

The fruits of the Marquisa melon have an elliptical or oval shape and are distinguished by their bright coloration: from dark green with greenish-white flesh and creamy-yellow seeds to bright yellow with white flesh having a pinkish-cream tint. The fruit weight varies from 1.2 to 2 kg. The flesh is juicy, sweet, and has a delicatessen aroma, making this variety particularly attractive for fresh consumption. Due to its taste qualities, the Marquisa melon is also recommended for making jam and candied fruits.

Marquisa melon seeds are supplied in 1-gram packets and undergo strict quality control, which guarantees high germination and reliability of the planting material. This variety is characterized by early ripening with a vegetation period of 70-80 days, which allows obtaining a crop in a short time. Due to the combination of high productivity, resistance to unfavorable conditions, and excellent taste qualities, the Marquisa melon is an excellent choice for gardeners and farmers seeking to obtain a quality and tasty crop.