Melon MANUELA

Manuela melon F1 is an ultra-early pineapple-type hybrid known for its rapid maturity — the first fruits ripen just 50-55 days after seedling emergence. The fruits have an oval shape, weigh from 1.5 to 3 kg, and are covered with dark yellow, golden skin featuring an attractive netting. The flesh is white or cream-colored, possessing a distinctively strong melon aroma and a very sweet taste, making this variety particularly in demand among consumers.

This hybrid is distinguished by its high productivity and concentrated yield of top-grade produce, allowing it to be used for both home cultivation and on an industrial scale. The plant is trailing, adapts well to open-ground conditions. Thanks to its high drought resistance and strong immunity, the Manuela melon is successfully grown in various climatic conditions, including arid regions.

Additionally, the variety demonstrates resistance to several diseases, such as fusarium wilt, phytophthora, and powdery mildew, as well as good resistance to pests. Excellent transportability indicators allow aromatic fruits to be shipped over long distances without quality loss, making this variety attractive for farmers and commercial producers.