Levant lettuce is a mid-early variety of the Lolla Bionda type, characterized by rapid growth and high productivity. It takes 40-44 days from transplanting seedlings to harvesting the rosette. The lettuce rosette is large, compact, and convenient for harvesting and packaging, weighing up to 500 grams or more. Thanks to its attractive color and excellent taste, this variety is popular for both fresh consumption and processing into salad mixes, including for the production of "baby leaves".
LEVANT exhibits high resistance to bolting, tip burn, and Bremia disease, including strains Bl:1-16, 21, and 23. This makes it a reliable choice for cultivation in various climatic conditions. In the central regions of Russia, the variety can be grown year-round, while in the southern regions of the country, it is suitable for spring, early summer, and autumn plantings.
Thanks to its characteristics, Levant lettuce is an excellent option for farmers and gardeners seeking a high-quality and tasty product with good yield. Its versatility in use and disease resistance make it a profitable and convenient crop.