Cabbage Brigantina

Brigantine F1 Early cabbage hybrid — high-yielding, early French selection, intended for summer-autumn cultivation. Heads mature approximately 75 days after transplanting. Plants exhibit high adaptability and resistance to temperature fluctuations, enabling successful cultivation even under adverse weather conditions and certain agronomic deviations. Cabbage tolerates heat well and shows resistance to infectious diseases.

Brigantine heads have a round-oval shape, snow-white color, and dense flower head structure, ensuring high market appeal and ease of long-distance transportation. Head weight ranges from 1.5 to 3 kg, usually around 2 kg. Leaves form a dense covering protecting flower heads from sunburn; however, when heads reach large sizes, leaves should be tied for additional protection. Due to these qualities, this cabbage is suitable for both fresh market sales and processing, freezing, and canning.

Brigantine F1 hybrid is recommended to be grown under agrofabric or other plastic coverings for optimal results. This variety is convenient for autumn cultivation and maintains stable yields even under temperature and agronomic changes. Its universal use and high market qualities make Brigantine an excellent choice for both home use and commercial production.