Eggplant GENERALSKIY

Generalskiy — a high-yielding mid-early eggplant variety intended for cultivation both in open ground and in film-covered structures and greenhouses. The bushes are low-growing, with a height ranging from 55 to 85 cm, which facilitates care and harvest collection. The period from germination to harvesting is about 115 days, allowing for fruit harvest at optimal times.

The fruits of the Generalskiy variety have a spherical shape without ribbing and are colored a deep violet upon full ripening. The mass of each fruit ranges from 600 to 700 grams. The flesh is white, dense, and tender, distinguished by the absence of bitterness and high taste qualities, which makes this variety particularly valuable for home cooking.

The variety possesses complex resistance to diseases and pests, reducing the need for frequent use of protective agents and increasing the reliability of the harvest. Thanks to its technological qualities, Generalskiy eggplants are suitable not only for fresh consumption but also for processing and canning, expanding their usage possibilities.