Cucumber KROSHKA ENOT

Krosha Enot — an early-maturing parthenocarpic hybrid of cornichon-type cucumber, intended for cultivation in open ground and greenhouses. Fruit-bearing begins 40-45 days after germination. Female-type flowering plants with cluster formation of ovaries, with 3 to 5 ovaries developing in each node, contributing to high yield, reaching 14-15 kg per square meter.

The cucumbers have a cylindrical shape, 7-9 cm long and weighing 75-95 g. They are large-burried, white-spiculated, firm, and crisp, ensuring excellent taste qualities. The hybrid is genetically free of bitterness, making the cucumbers especially pleasant for fresh consumption. Due to its characteristics, Krosha Enot is also suitable for pickling and preservation.

The hybrid exhibits high resistance to major cucumber diseases, including mosaic virus, true powdery mildew, cladosporiasis, and root rot. Additionally, it is tolerant to false powdery mildew (FPM), which significantly simplifies care and increases yield stability. These qualities make Krosha Enot a reliable choice for gardeners aiming to obtain high-quality, flavorful cucumber harvests.