RAINBOW S

Corn variety RAINBOW S is an ancient Native American variety with multicolored kernels that turn into all colors of the rainbow as they mature. Young ears of this variety have a sweet flavor and can be used as sweet corn, while as they mature, they become grain corn. Each ear is unique in color, size, and arrangement of multicolored kernels, making this variety especially attractive and original.

The kernels of RAINBOW S corn have a round shape with a characteristic indentation at the top, smooth and glossy. They feature a dense structure with a hard endosperm, making them unsuitable for boiling but ideal for making popcorn and producing cornmeal. Additionally, the multicolored kernels are often used for decorative compositions, highlighting their aesthetic value.

This variety is distinguished by high resistance to frost and sharp temperature fluctuations, as well as low susceptibility to fungal diseases and rot. Plants reach a height of up to 220 centimeters and have good yield. Thanks to resistance to kernel shattering, ears retain kernels even after frost, making this variety reliable and practical for cultivation.