Aelita

Aelita — a high-yielding, mid-season sweet corn variety with a period from emergence to technical maturity of 92-95 days. Plants are medium-height, reaching 180-200 cm. The ear has a weak conical shape, 20-23 cm long and weighing 150-170 g. The kernels are sweet, tender, and thin, ensuring excellent taste qualities of canned products. This variety is ideal for canning and popcorn preparation.

Seed sowing is recommended in furrows at a depth of 3-5 cm, placing 2-3 seeds every 30-40 cm, with row spacing of 60-70 cm. After emergence, thinning is necessary to ensure optimal plant development. For successful cultivation, regional climatic conditions must be considered, especially in Russia's middle belt, where the crop is best grown from seedlings to ensure harvest before cold weather arrives.

The Aelita variety is highly adaptable and suitable for various uses. Thanks to its taste qualities and kernel structure, this corn is widely used in food industry and home canning. Growing this variety will yield a high-quality harvest with excellent taste and versatile applications.