Bean Mria

Performance and Reliability: Mriya Bean Variety

The 'Mriya' bean variety is a product of focused breeding work by the Federal Scientific Center for Vegetable Growing. Designed to meet the demands of modern vegetable production, this bush bean variety has earned a reputation for reliability, balancing high-yield potential with robust field health.

Technical Specifications

Mriya is characterized by an early maturity cycle, reaching technical ripeness in 50 to 65 days. The plant features a compact bush habit, standing 60–70 cm tall, which facilitates efficient maintenance and harvesting. As a classic asparagus (sugar) bean, it is prized for its texture and flavor profile.

• Type: Bush asparagus (sugar) bean.
• Pod characteristics: Distinctive yellow color at technical maturity.
• Seed traits: White seeds, suitable for various processing needs.
• Disease resistance: Proven resistance to bacteriosis.
• Field protection: Strong tolerance against anthracnose.

By prioritizing both plant health and maturity timing, this variety serves as an excellent option for growers aiming for consistent production. The genetic resistance to key pathogens such as bacteriosis and anthracnose ensures a high-quality harvest with reduced reliance on intensive chemical interventions, making Mriya a sustainable choice for small-scale farms and vegetable gardens.