SKU #66799
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GRECHANKA
Bean
GavrishUser rating
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Maturation Period
41-55 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
Yellow
Habit; Plant Height
35-40 cm
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Available at: Semenagavrish
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About product
Beans of the Grechanka variety are an early-ripening, high-yielding asparagus bean variety that reaches technical maturity 45-50 days after germination. The plant is bushy, with a height of 35-45 cm, making it convenient for cultivation and harvest collection. The pods of this variety have a bright golden-yellow color, up to 30 cm in length, and are distinguished by their juiciness, softness, and…
Maturation Period
41-55 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
Yellow
Habit; Plant Height
35-40 cm
Description
Beans of the Grechanka variety are an early-ripening, high-yielding asparagus bean variety that reaches technical maturity 45-50 days after germination. The plant is bushy, with a height of 35-45 cm, making it convenient for cultivation and harvest collection. The pods of this variety have a bright golden-yellow color, up to 30 cm in length, and are distinguished by their juiciness, softness, and tenderness, ensuring excellent taste qualities.
Grechanka is ideal for canning and culinary use thanks to its juicy and tender pods. The variety is characterized by high yield, reaching 1.2-1.7 kg per square meter, making it a profitable choice for gardeners and farmers. The plant is resistant to major diseases, which promotes stable fruiting and reduces the need for intensive protection.
Growing Grechanka beans is done by direct sowing seeds into open ground in May-June at a depth of 2-3 cm. The recommended planting scheme is 15x50 cm, which ensures optimal conditions for plant development and obtaining a high yield. This variety is undemanding and suitable for various climatic conditions, making it universal and convenient to grow.
Grechanka is ideal for canning and culinary use thanks to its juicy and tender pods. The variety is characterized by high yield, reaching 1.2-1.7 kg per square meter, making it a profitable choice for gardeners and farmers. The plant is resistant to major diseases, which promotes stable fruiting and reduces the need for intensive protection.
Growing Grechanka beans is done by direct sowing seeds into open ground in May-June at a depth of 2-3 cm. The recommended planting scheme is 15x50 cm, which ensures optimal conditions for plant development and obtaining a high yield. This variety is undemanding and suitable for various climatic conditions, making it universal and convenient to grow.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
41-55 days |
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Beans; Type
Beans; Type
Depending on the structure of the beans, pea varieties are divided into shelling (with a coarse, thick parchment layer), semi-sweet (with a weak), sweet or asparagus (parchment layer absent). Shelling, or grain-type, — these are grown exclusively for obtaining seeds, as the pods... |
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| Beans; Color in Technical Ripeness | |
| Habit; Plant Height | 35-40 cm |
| Plant; Stem Type | |
| Registration year | 2018 |
| Catalog | Catalog → Bean |
| Manufacturer | Gavrish |
| Legal data |
Show · 5
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| Country | Russia |
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