The MATROSKIN zucchini variety is a medium-early, high-yield variety with a vegetative period of 40 to 50 days. The plant is of bush type, compact and powerful, allowing it to be grown even on small plots. The fruits are cylindrical in shape, ranging from 18 to 30 cm in length, with a thin skin and dense, cream-white flesh. The fruit coloring is original, featuring a light green background with expressive white or light green stripes, giving them a decorative appearance. The fruit mass varies from 0.4 to 1.3 kg, and they are not prone to overgrowth.
The flesh of MATROSKIN zucchini is characterized by tenderness, density, and a pleasant sweet taste without bitterness. It contains a high amount of beneficial substances, including B vitamins, carotenoids, and fiber. The variety is resistant to powdery mildew and bacterial infection, has good transportability and cold hardiness, making it convenient for growing and storage. High fruit setting allows obtaining up to 8-10 fruits per plant, ensuring a stable and abundant yield.
MATROSKIN zucchini is versatile in use: its fruits are suitable for fresh consumption, as well as for processing, canning, and freezing. Thanks to the dense flesh and thin skin, vegetables well maintain their taste qualities and beneficial properties after processing. Early ripening and high yield make this variety attractive for gardeners seeking to obtain a quality and tasty product in a short time.