SNEGNOGORSKII

Zucchini Snegnogorskiy is an early-maturing hybrid that ripens 40-50 days after seedling emergence. The plant features a compact bush with a short main stem, facilitating care and harvest. Fruits are cylindrical, greenish-white in color, and weigh between 0.6 and 1.4 kg. The zucchini skin is thin, while the flesh is white, dense, and tender, ensuring excellent taste qualities.

The variety yields 12-14 kg per square meter, making it highly productive. Thanks to excellent technological characteristics, the fruits are ideal for freezing, retaining their beneficial properties and taste. Zucchini Snegnogorskiy is widely used in cooking for preparing dietary soups, sides, vegetable stews, and pancakes, which are distinguished by their superior taste and health benefits.

This hybrid is versatile and can be grown both in open and closed ground, expanding its application possibilities under various climatic conditions. The compactness of the bush and early ripening make the variety convenient for cultivation in both private and commercial operations.