Zucchini EMBESSY

The 'Embassy' zucchini variety is an early-maturing hybrid featuring a robust bush plant capable of forming up to 20 fruits per season. The fruits are green and cylindrical, reaching a length of 15-20 cm at harvest maturity and up to 70-80 cm when grown for winter storage. The zucchini flesh is white, tender, and of medium density, ensuring high culinary quality.

The fruit maturation period is 47-49 days, allowing for a quick harvest. The hybrid is characterized by intensive fruit set and high commercial quality of the fruits, making it attractive to gardeners and farmers. Additionally, the variety exhibits resistance to common diseases such as powdery mildew and anthracnose, contributing to stable yield and reduced losses.

The 'Embassy' zucchini is recommended for culinary processing and canning due to its flavor and flesh structure. This variety is suitable for both fresh consumption and long-term storage, expanding its usage possibilities in home kitchens and food industry enterprises.