Zucchini Sungroom F1

Early bush hybrid zucchini. Used for obtaining young fruits and fish roe, it has excellent flavor qualities for pickling, comparable to the best cucumbers. The flesh of this zucchini contains a high amount of sugars, making the roe from them significantly tastier than from ordinary zucchini. The plant has medium growth vigor, an open structure, predominantly upright, and is very productive. Fruits are cylindrical, beautifully shaped, whitish-green, uniform, and easily detach from the plant. Fruits do not become tough and remain suitable for processing even when slightly overripe. One of the earliest hybrids for open-field cultivation. With adequate moisture, it does not slow down fruiting throughout the summer. Plants easily regenerate after periods of stressful conditions (e.g., drought) and quickly resume fruiting. Tolerant to powdery mildew. Average yield: 45-70 t/ha over a 2-month fruiting period. Optimal planting density: 8-12 thousand plants/ha.