Jubilee

Tomato Jubilee F1 is an early hybrid with a maturation period from germination to first harvest of 95-97 days. The plant is compact, strong, well-leafed, reaching a height of up to 1.2 meters, and forms abundant clusters with 5-6 fruits. The bush is medium-sized, which simplifies care and harvesting, and allows growing tomatoes both in open ground and under plastic covers.

The fruits of tomato Jubilee are round or flat-round in shape, bright red in color without green spot at the calyx, weighing from 170 to 220 grams, sometimes up to 250 grams. They are multi-chambered, dense, fleshy, with tender flesh and a well-balanced flavor, making them suitable for fresh consumption and tomato product production. Tomatoes are characterized by high marketability, good transportability, do not crack on the plant, and ripen well.

The hybrid is resistant to several diseases, including tomato mosaic virus, fusarium, alternaria, and blossom end rot. It also shows high drought and cold tolerance, and under high temperatures, it forms fruit well. Dry matter content reaches 5.6%, total sugar — 3.5%, ascorbic acid — up to 24-27 mg%. Yield of the variety reaches over 10-11 kg per square meter with optimal planting scheme of 70x30 cm.