SKU #51282
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JENUSHKA
Tomato
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
100-150 grams
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About product
The JENUSHKA tomato is a medium-late indeterminate hybrid with plants up to 2 meters tall and moderate leafiness. Plants require staking and pruning, which promotes optimal growth and fruiting. Leaves are large and dark green, and inflorescences are intermediate. The peduncle has a joint, facilitating harvest.Fruits are flat-round, smooth, and very firm, weighing from 140 to 170 grams. Immature fr…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
100-150 grams
Description
The JENUSHKA tomato is a medium-late indeterminate hybrid with plants up to 2 meters tall and moderate leafiness. Plants require staking and pruning, which promotes optimal growth and fruiting. Leaves are large and dark green, and inflorescences are intermediate. The peduncle has a joint, facilitating harvest.
Fruits are flat-round, smooth, and very firm, weighing from 140 to 170 grams. Immature fruits are light green, while ripe ones develop a rich red color. The number of locules in the fruit ranges from 4 to 6. The fruit flavor is excellent, making them suitable for both fresh consumption and processing into tomato products such as juices and paste.
JENUSHKA has high yield: under film coverings, it reaches 10.5–11.5 kg per square meter, and in industrial winter greenhouses, 24–28 kg per square meter. The hybrid is resistant to major tomato diseases, including verticillium wilt and fusarium wilt, ensuring stable fruiting and high marketability of the harvest. Fruits retain freshness and appearance for up to 45 days both on the plant and after harvest, making the variety convenient for transportation and long-term storage.
Fruits are flat-round, smooth, and very firm, weighing from 140 to 170 grams. Immature fruits are light green, while ripe ones develop a rich red color. The number of locules in the fruit ranges from 4 to 6. The fruit flavor is excellent, making them suitable for both fresh consumption and processing into tomato products such as juices and paste.
JENUSHKA has high yield: under film coverings, it reaches 10.5–11.5 kg per square meter, and in industrial winter greenhouses, 24–28 kg per square meter. The hybrid is resistant to major tomato diseases, including verticillium wilt and fusarium wilt, ensuring stable fruiting and high marketability of the harvest. Fruits retain freshness and appearance for up to 45 days both on the plant and after harvest, making the variety convenient for transportation and long-term storage.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
100-150 grams |
|
Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
More than 30 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
160-190 tons |
| Registration year | 2010 |
| Catalog | Catalog → Tomato |
| Manufacturer | Sedek |
| Legal data |
Show · 3
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| Country | Russia |
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