WILD ROSE

Tomato Wild Rose is a medium-early indeterminate variety that ripens within 108–115 days. The plant grows to a height of 1.2 to 2 meters and forms abundant green foliage, requiring mandatory staking and pinching for proper bush formation. This variety is suitable for cultivation both in open ground and in unheated greenhouses, demonstrating high resistance to heat, tomato diseases including viruses and tobacco mosaic, as well as salt-affected soils. The fruits of Tomato Wild Rose are large, round, slightly flattened, with a smooth surface and bright pink-red coloration. The weight of each fruit is 300–350 grams. They possess high flavor quality, moderate acidity, and high sugar content (up to 3.7%), making them especially sweet and pleasant to taste. Dry matter content reaches 7%, contributing to good storage and universal usability of the fruits, which are ideally suited for fresh consumption. The variety is characterized by low maintenance requirements and good yield — approximately 5 kilograms of tomatoes can be harvested from one plant. The plant tolerates heat up to 40 degrees, requires full sunlight, moderately moist soil, and regular abundant watering. Due to its resistance to adverse conditions and diseases, as well as its ability to grow on salt-affected soils, Tomato Wild Rose is suitable for both experienced gardeners and beginners.