SKU #51524
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POZNAN
Tomato
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
90-100 days
Fruit Weight
60-80 grams, 80-100 grams
Prices in stores
from174 €per 1000 seeds
pack from 0.87 € per 5 pcs
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Available at: Kolorad · Fresh-Market
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About product
Tomato Poznan is an early-maturing indeterminate variety intended for cultivation in open ground and under plastic coverings. The plant can reach a height of 2-3 meters and requires mandatory staking and training into a single stem with removal of suckers. Leaves are medium-sized, dark green, and inflorescences are simple. The maturation period ranges from 95 to 115 days depending on growing condi…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
90-100 days
Fruit Weight
60-80 grams, 80-100 grams
Description
Tomato Poznan is an early-maturing indeterminate variety intended for cultivation in open ground and under plastic coverings. The plant can reach a height of 2-3 meters and requires mandatory staking and training into a single stem with removal of suckers. Leaves are medium-sized, dark green, and inflorescences are simple. The maturation period ranges from 95 to 115 days depending on growing conditions.
Tomato Poznan fruits have round or slightly ribbed shapes, colored orange when ripe. The weight of one fruit varies from 70 to 145 grams depending on the specific variety and growing conditions. Tomatoes are dense, fleshy, with 3-4 chambers, possessing high flavor qualities. They are suitable for fresh consumption, salad preparation, juice, paste, as well as for whole-fruit canning and pickling.
The variety is characterized by high yield and disease resistance, including resistance to blossom end rot. Yield under plastic coverings reaches 9.2 kg/m², and with proper care and plant training, it can reach up to 25.4 kg/m². Tomatoes are well-transportable and have good storage life, making them attractive for commercial cultivation and fresh market sales.
Tomato Poznan fruits have round or slightly ribbed shapes, colored orange when ripe. The weight of one fruit varies from 70 to 145 grams depending on the specific variety and growing conditions. Tomatoes are dense, fleshy, with 3-4 chambers, possessing high flavor qualities. They are suitable for fresh consumption, salad preparation, juice, paste, as well as for whole-fruit canning and pickling.
The variety is characterized by high yield and disease resistance, including resistance to blossom end rot. Yield under plastic coverings reaches 9.2 kg/m², and with proper care and plant training, it can reach up to 25.4 kg/m². Tomatoes are well-transportable and have good storage life, making them attractive for commercial cultivation and fresh market sales.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams, 80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
100-130 tons |
| Registration year | 2008 |
| Catalog | Catalog → Tomato |
| Legal data | |
| Country | Russia |
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