Tomato LIKOPINCHIK

LIKOPINCHIK is a very early determinate tomato hybrid, ready for harvest as early as 85-90 days after emergence. Plants reach a height of 60-70 cm and do not require pinching. The first truss forms above the 5th-6th leaf, subsequent trusses form every 1-2 leaves, with 6-8 fruits per truss. Fruits are round, weighing 130-140 g, dark red in color, without green spot at the stem, with two chambers and dense, juicy flesh with rich flavor.

This hybrid has high fruit set even in hot weather, ensuring uniform fruiting and stable yield up to 15 kg per square meter. LIKOPINCHIK has comprehensive resistance to diseases such as tobacco mosaic virus, alternaria, tip and root rot. Thanks to high fruit density, they are well transported and retain their flavor for a long time.

Tomatoes LIKOPINCHIK are suitable for cultivation both in greenhouse plastic tunnels and in open ground. They are excellent for fresh consumption, especially in salads, as well as for making aromatic summer sauces and other culinary dishes. High lycopene content in the fruits makes this hybrid especially beneficial, as lycopene is a powerful natural antioxidant.