VEROCHKA

Tomato VEROCHKA is an early-maturing hybrid that ripens within 80-90 days from germination to harvest. The plant is determinate, reaching a height of about one meter, making it suitable for cultivation both in open ground and greenhouses. The hybrid exhibits high resistance to major tomato diseases such as phytophthora, tomato mosaic, alternaria, and various types of rot, as well as good heat tolerance without requiring special care.

The fruits of tomato VEROCHKA have round or round-oval shape, deep red color, and thin, strong, shiny skin. The weight of a single tomato ranges from 110 to 150 grams. Tomatoes are characterized by dense, fleshy structure, ensuring high resistance to cracking and rotting. The taste is pleasant, sweet with a slight acidity, making them suitable for fresh consumption as well as for canning and processing into juices.

The yield of this variety reaches up to 5 kilograms per plant, with up to 10 fruits per cluster. Due to its characteristics, tomato VEROCHKA is an excellent choice for those who value early and abundant harvests of high-quality tomatoes with good storability and versatility in use.