CASCADE PINK

CASCADE PINK — a medium-ripening, high-yielding tomato variety intended for cultivation both in open ground with support and under temporary film coverings. Plants are tall, reaching heights of 1.6–2.0 meters, with strong stems and sturdy bushes that can be shaped into 2–4 stems by removing suckers. The fruiting period is prolonged; the first fruits are harvested 100–110 days after sowing, and the harvest lasts until frost. The plant is resistant to major tomato diseases, including verticillium wilt, fusarium, as well as root and blossom-end rot.

The fruits of CASCADE PINK have an attractive pink color and plum-like shape, with individual fruit weight ranging from 15 to 90 grams depending on growing conditions. The fruits are smooth, firm, with a dense skin that does not crack or get damaged. When cut open, the tomatoes have two seed chambers. The taste is juicy and sweet with a fruity note, making them suitable for fresh consumption, salad preparation, as well as drying, canning, freezing, and processing.

Sowing for seedlings is recommended in early March, with transplanting in the seedling stage when the first true leaf appears. Seedlings are transplanted into greenhouses or open ground in May, following a 40x60 cm spacing. Plants are pruned by removing suckers, which promotes better growth and fruiting. Yield under greenhouse conditions reaches 6.8–7.0 kg per square meter. Due to its high productivity and excellent taste, CASCADE PINK is rightfully popular among gardeners and suitable for various uses.