Sugar beet CAPRA SMART

Sesvanderhave Genetics: Balancing Yield and Resilience

The sugar beet hybrid «Capra Smart» by the Belgian company Sesvanderhave Nv/Sa represents a modern standard for farmers focused on high-yield stability. As a normal-type (NE) hybrid, it offers an optimal balance between root biomass and sugar concentration, typically ranging from 18% to 19%. This makes it a preferred choice for producers seeking to mitigate production risks while ensuring consistent performance in intensive farming systems.

Advanced Phytosanitary Protection

One of the primary drivers for the market success of «Capra Smart» is its robust resistance to a complex of major sugar beet pathogens. In an era where climate volatility leads to increased pressure from fungal diseases, Sesvanderhave’s breeding program provides a reliable safeguard:

• Rhizomania: Genetic tolerance ensures yield potential is maintained even in heavily infested fields.
• Cercospora leaf spot: Excellent field tolerance significantly reduces the need for frequent fungicide applications, protecting the canopy.
• Ramularia and Powdery Mildew: Resistance to these foliar diseases preserves photosynthetic activity until the final harvest, which is critical for maximizing sugar accumulation.

Root Morphology and Field Performance

The oval-conical shape of the root is a key agronomic feature of the «Capra Smart» hybrid. This morphology is ideal for modern harvesting machinery, allowing for precise lifting with minimal damage and highly efficient cleaning during loading. The hybrid demonstrates strong adaptability across various soil types, provided that standard crop rotation and sowing time guidelines are followed. «Capra Smart» stands as a testament to Belgian breeding expertise, catering to farmers who prioritize predictability, technological efficiency, and superior raw material quality for the sugar processing industry.