Sugar beet C 2269 F

Yield stability in high-pressure disease zones

Selecting a sugar beet hybrid often involves balancing sugar content against disease resistance. С 2269 Ф, developed by Sesvanderhave Nv/Sa, is engineered for farmers who prioritize yield security even under significant pathogen pressure. Classified as a Normal-Sugar (NZ) type, this hybrid offers robust adaptability across various soil and climatic conditions.

Protective potential and productivity

The standout feature of this hybrid is its proven resistance to leaf diseases. While Cercospora and Powdery Mildew can rapidly deplete leaf surface area, С 2269 Ф maintains a healthy canopy through to harvest. This sustained photosynthetic activity is crucial for sugar accumulation, which sits consistently between 17-18%.

• Root characteristics: The oval-conical, medium-sized root is designed for efficient mechanical harvesting, minimizing root damage and soil tare.
• Sowing recommendations: To unlock the full genetic potential of the hybrid, an optimal stand density of 80,000–90,000 plants per hectare is recommended.

Why choose this hybrid?

С 2269 Ф is an ideal candidate for agricultural operations in regions prone to fungal outbreaks. It allows for a more efficient fungicide management program, reducing the need for aggressive late-season applications without sacrificing tonnage. By integrating superior Belgian breeding from Sesvanderhave, this hybrid offers high germination energy and excellent crop uniformity, ensuring a strong start and a predictable end-of-season result.