Adsoy

Adsoy — a new ultra-early maturing soybean variety characterized by high productivity and rapid maturity. Due to its early maturation, this variety can be used for harvesting two crops per season, making it especially attractive for intensive farming. Additionally, Adsoy is suitable as a preceding crop for winter crops, expanding its application potential in crop rotation.

The variety exhibits high disease tolerance and resistance to lodging, ensuring stable yields and reducing the risk of losses. Plants have an indeterminate growth type with low to medium branching. Row width can vary from 12.5 to 25 cm, and the thousand-grain weight ranges from 170 to 200 grams. Seeds have a dark brown seed hilum, which is a distinctive feature of this variety.

Grain quality indicators are also at a high level: protein content is 40-44%, and oil content is 22-24%. Recommended seeding rates range from 500,000 to 650,000 seeds per hectare depending on growing conditions. All these characteristics make Adsoy a promising choice for farmers aiming to obtain a high-quality soybean crop in a short time.