KWS Rotor

KWS Rye is a high-tech winter rye hybrid characterized by early maturity and high productivity. This variety is adapted to various climatic and soil conditions, ensuring a stable and high yield of up to 130 ц/ha. KWS Rye has a medium height and strong straw, which contributes to resistance against lodging and facilitates harvest.

One of the key features of this variety is its high resistance to major rye diseases, such as powdery mildew, root rots, and septoria. Additionally, the variety shows good drought tolerance, making it a reliable choice for cultivation in various agroclimatic zones. KWS rye grain has excellent baking qualities, belonging to the first class, allowing its use in food industry as well as for animal feed.

The KWS hybrid rye combines the plasticity and adaptability of traditional rye with the advantages of heterosis, ensuring stability and high quality of final products. Thanks to these characteristics, this variety is popular and holds leading positions in the markets of Poland and Germany, confirming its effectiveness and reliability in agriculture.