Red Radish Autella F1 — an early hybrid from the Dutch selection company Hazera, suitable for year-round cultivation both in open and protected soil. The vegetative period is 22-25 days, enabling harvest during challenging periods, including late autumn, winter, and early spring. The plant has a strong, upright leaf rosette of dark green color, which adheres well to the root and provides resistance to adverse growing conditions.
The root of the Autella radish is round, with a smooth, shiny red skin and a very thin tail. The average fruit mass is 15-20 grams, and the thickness is 4-5 cm, making them convenient for transport and retail, both loose and packaged. The flesh is snowy white, juicy, crisp, without cavities or cores, with a refreshing, mildly spicy flavor, making this variety popular for fresh markets and culinary use.
The hybrid exhibits high disease resistance, including complete resistance to white rust (Albugo Candida) and very high resistance to downy mildew on leaves and roots. The recommended planting density is 200-250 plants per square meter, which contributes to obtaining a high-quality commercial harvest. Due to its characteristics and reliability, Autella F1 radish is an excellent choice for professional growers and hobbyists.
