Radish VERA MS

The VERA MS radish variety is a mid-season variety with a maturation period of 30 to 35 days. The plants are powerful and compact with a spreading rosette and grey-green, slightly dissected leaves with a rounded upper lobe. The roots are round in shape, carmine-red in color, with a diameter of 3.5–4.5 cm and a weight of 25–30 grams, having a smooth surface and thin skin. The flesh is white, sometimes with pink veins, juicy and dense, which ensures excellent taste qualities.

The variety is distinguished by high marketability and yield, reaching 3.5–4 kg per square meter when grown in open or protected ground. The VERA MS radish is resistant to hollowing, flowering, root cracking, woodiness, and temperature stresses, which makes it a reliable choice for various climatic conditions. It tolerates high temperatures well, is cold-hardy and drought-resistant, which contributes to stable fruit formation.

Due to its characteristics, the VERA MS variety is suitable for cultivation during the spring and summer-autumn periods. The plants form uniform and high-quality roots with an attractive appearance and superb taste. The variety is valued for its high marketable yield and good transportability, which makes it in demand among gardeners and farmers.