Troyanovaya

Red radish variety Troyanovaya is a medium-maturing, high-quality, and high-yield vegetable with round roots weighing from 200 to 690 grams. The roots have an attractive greenish-pink or red-pink color with a convex top, and the flesh is white or slightly pink, juicy and tender, with a mild, refreshing, and slightly sweet taste. This variety is highly transportable and has good storage qualities, allowing the product to remain fresh for a long time.

Red radish Troyanovaya is resistant to flowering, cracking, and various diseases, making it a reliable choice for cultivation in open ground. The vegetative period ranges from 60 to 82 days depending on growing conditions. The optimal temperature for seed germination is 2-4ºC, and for root formation — 15-18ºC. The recommended sowing depth varies from 1.5 to 3 cm, and the seeding rate is 1.5-2 g per square meter. Sowing can be conducted at different times, including spring and summer, allowing flexible planning of harvests.

This radish variety is not only tasty and decorative but also beneficial: it helps improve appetite and metabolism and contains elevated levels of vitamins. Due to its qualities — high yield, resistance to adverse conditions, and excellent taste — radish Troyanovaya is suitable for fresh consumption and is an excellent choice for gardeners and farmers aiming to obtain a quality and beneficial product.