Rozinka is a late-maturing muscat pumpkin variety with a maturation period of about 120-125 days. The fruits are cylindrical or cylindrical-oval in shape, slightly thickened at the base, and colored in a rich yellow-orange hue. The fruit surface is slightly wrinkled, and the flesh is bright orange, dense, thick, and distinctly sweet. Average fruit weight varies from 3 to 9 kg, depending on specific growing conditions.
This variety is characterized by high transportability and good storability, allowing the harvest to be preserved for up to 4 months without loss of quality. Rozinka is resistant to diseases, which simplifies care and increases yield stability. Due to its high carotene content, pumpkin is not only delicious but also beneficial for health.
Rozinka is versatile in use, especially valued for making various porridges, juices, and purees. Its sweet flavor and dense flesh make it an indispensable ingredient in cooking. Long storage and good transportability make this variety popular among gardeners and consumers.