Oleshkovsky

Oleshkovsky — a medium-ripening muscat melon variety, ripening in approximately 100-110 days from emergence of seedlings to the first harvest. This variety is versatile and suitable for processing into dietary food products. The fruits have diverse shapes: round, short-cylindrical, and oval, making them attractive for various purposes.

The fruit color ranges from light brown with a pinkish tint to ivory with a waxy coating. The rind is thin and tender, facilitating easy processing. The flesh is thick, reaching up to 8 cm, bright yellow-orange, juicy, crisp, and distinctly sweet, making this variety especially tasty and nutritious.

The average weight of one fruit ranges from 6 to 8 kg, ensuring good transportability and storage convenience. Under proper conditions, the harvest can be stored for up to one year, allowing prolonged use of the melon after harvest. Due to its characteristics, the Oleshkovsky variety is an excellent choice for both home cultivation and commercial use.