SKU #55006
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Tsarevich
Pepper
Агрофирма АэлитаUser rating
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Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
55 - 65 days
Fruit; color (biological maturity)
Red
Prices in stores
from15.33 €per 1000 seeds
pack from 0.31 € per 20 pcs
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Available at: Аэлита
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About product
The 'Prince' sweet pepper variety is early maturing and suitable for cultivation both in open ground and under plastic coverings or in greenhouses. Plants of this variety are low-growing and compact, reaching a height of up to 60 cm, eliminating the need for staking. Each plant produces 10-12 fruits, ensuring high and stable yields.The 'Prince' pepper fruits have a cube-like shape and a vibrant re…
Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
55 - 65 days
Fruit; color (biological maturity)
Red
Description
The 'Prince' sweet pepper variety is early maturing and suitable for cultivation both in open ground and under plastic coverings or in greenhouses. Plants of this variety are low-growing and compact, reaching a height of up to 60 cm, eliminating the need for staking. Each plant produces 10-12 fruits, ensuring high and stable yields.
The 'Prince' pepper fruits have a cube-like shape and a vibrant red color at full biological maturity. They feature thick walls of 7-8 mm, making them particularly suitable for various processing methods. The average weight of a single fruit ranges from 100 to 200 grams, allowing them to be used for fresh consumption, stuffing, freezing, and canning.
Key advantages of this variety include uniform fruit ripening, disease resistance, and versatility in use. The thick-walled fruits retain their shape and juiciness during thermal processing, making 'Prince' an excellent choice for winter preservation and household use.
The 'Prince' pepper fruits have a cube-like shape and a vibrant red color at full biological maturity. They feature thick walls of 7-8 mm, making them particularly suitable for various processing methods. The average weight of a single fruit ranges from 100 to 200 grams, allowing them to be used for fresh consumption, stuffing, freezing, and canning.
Key advantages of this variety include uniform fruit ripening, disease resistance, and versatility in use. The thick-walled fruits retain their shape and juiciness during thermal processing, making 'Prince' an excellent choice for winter preservation and household use.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
100-120 grams, 120-160 grams |
| Fruit; wall thickness | 7-8mm |
| Registration year | 2013 |
| Catalog | Catalog → Pepper |
| Manufacturer | Агрофирма Аэлита |
| Legal data |
Show · 5
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| Country | Russia |
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