Pepper TOPOLIN
Pepper
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About product
A stable mid-season variety for open-field cultivation, producing peppers up to 120 grams.
Description
Legacy of Pridnestrovian Breeding
The «Topolin» pepper variety is a classic product of the Pridnestrovian Research Institute of Agriculture, an institution whose long-standing breeding work has shaped regional vegetable production. As an open-ground staple, this variety is a trusted choice for farmers who value predictability over experimental genetics. Originated by Agrofirma Poisk in Tiraspol, the variety is engineered for resilience in continental climates with hot summers and moderate irrigation.
Agronomic Profile
Categorized as a mid-season crop, «Topolin» requires a growing period of 110 to 120 days. This makes it an essential asset for commercial growers aiming to supply the main harvest season with reliable, field-grown produce that doesn't rely on complex greenhouse infrastructure.
- Fruit Weight: 100–120 grams, the ideal size for market display and standard culinary applications.
- Technical Maturity: Distinct green skin, known for good durability during harvest and logistics.
- Utility: A highly versatile pepper suitable for fresh salads, stuffing, and industrial processing or home canning.
«Topolin» occupies a solid position in the market as an unpretentious, high-performance variety. Its reputation is built on consistency: it provides exactly what is promised within four months of planting. It is the go-to solution for growers who prioritize traditional, high-quality agronomy and stable annual returns on their open-field investments.
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Suggest a video →Specifications
| Growing | |
|---|---|
| Ripening Period | 110 - 120 days |
| Fruit | |
| Color (technical maturity) | |
| Weight | 100-120 grams |
| Registration year | 1989 |
| Catalog | Catalog → Pepper |
| Legal data |
Show · 3
|
| Country | Republic of Moldova |
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