BS P 184 is a sweet pepper variety with high agronomic characteristics and universal use. The plant reaches a height of up to 1 meter, forming a robust bush that is characterized by high yield and resistance to adverse conditions. The fruits have a conical shape and can reach a length of up to 20 cm, making them large and attractive for various culinary purposes.
Peppers of this variety are characterized by thick walls up to 8 mm in thickness, which ensures juiciness and flesh density. In technical maturity, the fruits have a light green color, while at biological maturity, they turn golden-orange. They possess excellent flavor qualities, making them ideal for fresh consumption as well as for preparing various dishes.
The BS P 184 variety is suitable for cultivation in open ground and is early-maturing, allowing harvest at optimal times. Due to its versatility, this pepper can be used in salads, stewed dishes, baked dishes, and other culinary recipes where the rich flavor and aroma of the vegetable are appreciated.
