Pepper BC P 185

BC P 185 Sweet Pepper Hybrid is an early-maturing hybrid with compact and robust plants capable of supporting large fruits. The period from seedling transplanting to maturity is approximately 60-65 days. Fruits have a cube-shaped form, reaching a weight of 220-250 grams, length of 11 cm, and diameter of 9 cm, with a wall thickness of about 10 mm. In technical maturity, they are milky-white, and upon full ripening, they turn into a rich red color. The pepper exhibits excellent commercial qualities, high uniformity, good storability, and transportability. Plants are resistant to blossom end rot, tobacco mosaic virus, and bronze disease, ensuring a stable yield.

BC P 185 pepper bushes are compact with strong branches, allowing them to support the weight of large fruits. The recommended planting density is 3-4 plants per square meter. Yield in open ground reaches about 8 kg per square meter, while in protected ground, it is at least 12 kg per square meter. Due to these characteristics, this variety is suitable for both professional cultivation and home gardens.

The fruits of this pepper have juicy, dense flesh with a wall thickness of about 10 mm, making them not only tasty but also convenient for transportation and storage. Their attractive appearance and vibrant red color upon full ripening make this variety popular in the market. BC P 185 pepper can be used fresh, for cooking various dishes, and for preservation, retaining all its flavor and aroma qualities.