Bell pepper ADEN F1

Early, large-fruited hybrid of sweet pepper with excellent commercial and taste qualities

ADEN F1 — Early hybrid of sweet pepper for cultivation in winter, spring greenhouse and open ground. Determinate plant type, vigorous, tall, highly leafy, well protects fruits from sunburn. From transplanting seedlings to technical maturity 45-55 days, to biological maturity — 80-110 days. Fruits of ADEN F1 are large, trapezoidal in shape, 3-4 chambered, wall thickness 6-8 mm, weighing up to 200 grams. In technical maturity, the color is ivory; in biological maturity — red. Fruits have excellent taste qualities, easily transported over long distances, maintain their commercial appearance for a long time. Suitable for processing and sale fresh. Grown through seedlings. The most common method of growing pepper seedlings is sowing seeds in trays. ADEN F1 pepper seedlings are transplanted at the age of 60-70 days. Plant density in spring greenhouse — 5 plants/m2, in glasshouses — 2.5 plants/m2 under low-volume technology. ADEN F1 pepper hybrid is resistant to sunburn, tolerant to TMV and VOM-1. Yield in glasshouses — 18-20 kg/m2, in plastic-covered greenhouses — 6-8 kg/m2.