SKU #55298
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ADEPT
Pepper
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Growing
Covered Ground, Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Dark Green
Fruit; color (biological maturity)
Orange
About product
The ADEPT pepper variety is an early-maturing, high-yielding type suitable for cultivation both in open and protected soil. The plant is semi-spreading, medium-height, with medium-sized green leaves. The fruits have a cube-like shape, smooth and glossy surface. In technical ripeness, they are dark green, and in biological ripeness — orange. The fruits hang downward on the plant, weighing about 110…
Growing
Covered Ground, Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Dark Green
Fruit; color (biological maturity)
Orange
Description
The ADEPT pepper variety is an early-maturing, high-yielding type suitable for cultivation both in open and protected soil. The plant is semi-spreading, medium-height, with medium-sized green leaves. The fruits have a cube-like shape, smooth and glossy surface. In technical ripeness, they are dark green, and in biological ripeness — orange. The fruits hang downward on the plant, weighing about 110 grams with a wall thickness of 6.0–6.5 mm. The number of locules in the fruit is 3–4.
The variety is distinguished by excellent taste and resistance to tobacco mosaic virus, enhancing its reliability during cultivation. The yield reaches 5.9 kg per square meter, making it profitable for both home and commercial cultivation. Seed sowing is recommended from March to May, at a depth of 2–4 cm and planting scheme 50 x 30 cm.
ADEPT pepper is versatile in use: its fruits are suitable for fresh consumption, home cooking, and canning. Due to its taste qualities and dense structure, it retains its shape and flavor well during thermal processing and storage.
The variety is distinguished by excellent taste and resistance to tobacco mosaic virus, enhancing its reliability during cultivation. The yield reaches 5.9 kg per square meter, making it profitable for both home and commercial cultivation. Seed sowing is recommended from March to May, at a depth of 2–4 cm and planting scheme 50 x 30 cm.
ADEPT pepper is versatile in use: its fruits are suitable for fresh consumption, home cooking, and canning. Due to its taste qualities and dense structure, it retains its shape and flavor well during thermal processing and storage.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; number of locules | |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
80-100 grams |
| Fruit; wall thickness | 6-7mm |
| Registration year | 2006 |
| Catalog | Catalog → Pepper |
| Legal data |
Show · 12
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| Country | Russia |
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