The "Clocread" peach variety is a medium-sized, fast-growing tree with a dense, slightly spreading crown with a diameter of about 2.5 meters. Its leaves are medium-sized, elongated, long-tapered, green, smooth, and glossy with a serrated-dentate margin. Flowers are large, double, bell-shaped, pink, with five oval petals, blooming in June-July. The tree begins fruiting in the third year after planting and has average hardiness. "Clocread" peach fruits are large, round, with an average weight of about 142 grams, featuring a yellow ground color and dark red marble-patterned skin color without subcutaneous dots. The skin is of medium coarseness with velvety pubescence of medium intensity. The flesh is yellow, of medium coarseness, and fibrous, with a sweet-and-sour taste. The fruit stalk is short and easily detaches from the branch, while the pit is loosely attached to the flesh, facilitating its removal from the fruit. The average fruit size and weight of about 140-150 grams make this variety convenient for consumption and processing. "Clocread" fruits are rich in trace elements, fruit acids, and vitamins, particularly vitamins A, E, and C, which contribute to strengthening the immune system, improving the condition of the skin and hair. The variety is also rich in iron, important for blood health, and selenium, which has preventive properties against cancer. Thanks to abundant yields, large fruits with bright red velvety skin, and good winter hardiness, this peach is an excellent choice for cultivation in a temperate climate. It is recommended to plant seedlings with a closed root system in spring, to a depth of about one meter.
