Petronium is a variety of pea (Pisum sativum L.) characterized by high adaptability to various ecological and geographical conditions. Key agronomic parameters of this variety were studied, including stem length, number of pods and seeds per plant, seed mass per plant, mass of 1000 seeds, and overall yield. These parameters allow evaluating the productivity and resilience of the variety under different cultivation conditions.
The Petronium variety stands out among pea collections due to its high adaptability, making it a promising candidate for breeding and practical cultivation. Thanks to its resilience to changing environmental conditions, this variety can be successfully grown in various regions, ensuring stable yields and high seed quality.
Using the Petronium variety in agriculture contributes to improving pea production efficiency, which is important for ensuring food security and developing the agro-industrial complex. Its characteristics make it an attractive choice for farmers and breeders seeking high-yielding and stress-resistant plants.
