White Wing F1 onion is an early hybrid of semi-pointed white onion developed by the Dutch company Bejo Zaden. The maturation period is approximately 95 days, allowing for a harvest in a short time. The plant features a strong root system and well-developed leaf apparatus, contributing to high productivity and resistance to adverse conditions such as drought and high solar activity. The onion is resistant to bolting, as well as pink and fusarium rot, ensuring a stable yield in various agroclimatic regions of Ukraine.
White Wing F1 onion bulbs have a round shape with white, shiny scales and dense, juicy white flesh. The average weight of one bulb reaches 350-400 grams. The product has excellent taste and quality characteristics, containing a high amount of phytoncides and microelements, making it both nutritious and delicious when consumed fresh. Due to its dense structure and resistance to diseases, the onion can be stored for up to 5 months after harvest.
The White Wing F1 hybrid is intended for cultivation in open fields and is suitable for all climatic zones of Ukraine. It is recommended for both commercial use and culinary purposes. High yield, disease resistance, and long storage duration make this variety an attractive choice for farmers and gardeners seeking a high-quality and reliable product.
