Pluston leek is a medium-late maturing hybrid, reaching commercial maturity in 110-120 days. The plant has a length of about 20 cm and a diameter of 3-4 cm, making it suitable for both fresh market use and preservation. Due to its tolerance to various weather conditions, this variety grows successfully in different regions, ensuring a stable yield.
Pluston is characterized by high resistance to pests and diseases, reducing the need for intensive plant protection. Rapid development and high internal energy reserves allow the leek to adapt effectively to the agronomic conditions of the growing region. Seeds are supplied in professional packaging that reliably protects them from freezing, moisture, and mold, ensuring nearly 100% germination.
This leek variety is suitable for open-field cultivation and can be harvested both manually and mechanically. The leek stores well during winter, maintaining its quality for 12-16 weeks. Seed production is carried out in the Netherlands by Nunhems, guaranteeing high quality and reliability of planting material.
