The OLGADA lettuce is an early Romano-type variety, suitable for all-season cultivation under various climatic conditions, including central regions and southern areas. The plant features a compact stalk and vertical leaf growth, allowing effective regulation of rosette size when crops are densely planted. The head is elongated-oval in shape, highly dense, and large, weighing between 500 and over 700 grams.
One of the key characteristics of this variety is its high resistance to bolting and edge burns, ensuring stable production and maintaining product quality throughout a long harvesting period. Additionally, the lettuce resists curling when left in the field, contributing to a longer harvest window without loss of market quality. The dark green color of the head gives it an attractive appearance.
The OLGADA variety is versatile: it is excellent for both processing and direct sale in fresh markets. High yield and stable production make this lettuce a profitable choice for farmers and agricultural enterprises aiming to produce a high-quality product with excellent marketable qualities.
