Kingfisher pea is a high-yielding green-seeded variety introduced in the 2023 season. It features strong early growth and an upright plant habit, providing excellent resistance to lodging. It belongs to the mid-maturity group and is characterized by uniform green seed color and round shape. Plant height reaches 90-95 cm, and 1000-seed mass is at a medium level. A key feature is high resistance to shattering and drought, making this variety a reliable choice for various climatic conditions.
Kingfisher is recommended for cultivation in regions such as the Forest Steppe, Polесье, and Northern Steppe. Protein content in the seeds is 23-24%, indicating high product quality. The variety also exhibits good resistance to root diseases, powdery mildew, and viral diseases, with resistance ratings of 7 out of 9 for each of these traits. This makes it particularly attractive to farmers seeking a stable and high-quality harvest.
This pea variety is primarily used for cultivating grain legumes to achieve high yields and quality raw material. Although one description mentions its use for dyeing, the primary purpose of Kingfisher is agricultural grain production. Seeds are available for sowing and provide reliable results with proper agronomic practices.