Syrilla is a classic field corn-type lettuce distinguished by round dark-green leaves and resistance to leaf curling. The plant's rosette has a semi-vertical growth habit, making it compact and easy to harvest: short petioles and thick leaf blades maintain their shape even during long-term storage.
The variety has an early maturity period and high yield, making it suitable for both open ground and greenhouse cultivation. It can be grown year-round: from spring to autumn in the open field, and in winter in film greenhouses or hotbeds, including hydroponic setups. For successful growth, seeds should be sown in fertile soil in early spring; if necessary, seedlings should be covered with agricultural fabric until the weather stabilizes.
Care for Syrilla is simple: regular watering and periodic fertilization ensure healthy growth. The variety is intended for fresh consumption, and its high quality is confirmed by the brand Rijk Zwaan from the Netherlands.