The blackcurrant variety "Kuharsky's Memory" is a winter-hardy and highly disease and pest-resistant variety, characterized by high yield and good adaptation to various climatic conditions. Bushes are medium-sized, moderately spreading, with thin, light-green shoots that become almost white upon maturity. Leaves are of medium size, green, glossy, wrinkled, and hairless. This variety is characterized by good self-fertility and early fruiting, which ensures stable fruit production.
Berries are black, large, weighing from 1.6 to 2.5 grams, round in shape with a closed calyx and medium skin thickness. Fruits have a dry detachability, which facilitates harvest collection, and possess a sour-sweet taste without a pronounced aroma. Due to good transportability, berries maintain their qualities during transport, making the variety universal for various uses.
The "Kuharsky's Memory" variety is distinguished by high yield - up to 4 kg per bush or about 84.2 centners per hectare. It is suitable for cultivation in various regions, including Western Siberia, due to its heat tolerance and resistance to adverse weather conditions. This variety is of universal purpose and can be used both for fresh consumption and processing.