Corn PH 1 TSK is a high-yielding variety intended for cultivation on agricultural enterprises. This variety features medium plant height — from 140 to 190 cm, forming conical ears 16–18 cm long and weighing approximately 200–220 g. Ears are positioned 40–45 cm above soil surface and contain 12–14 rows of kernels, with 38–40 kernels per row. Kernels are round and light-yellow in milk stage, turning yellow upon full maturity. The 1000-kernel weight is 220–240 g.
Variety PH 1 TSK exhibits high resistance to major diseases and pests, as well as good cold and drought tolerance. These traits make it a reliable choice for various climatic conditions and contribute to stable yields. Biological maturity occurs 85–100 days after emergence, enabling effective planning of agronomic practices.
To achieve maximum productivity, modern agronomic technologies are recommended, including proper crop rotation, fertilizer and nutrient application such as KAS. The variety is suitable for various uses: boiled, canned, and frozen, thanks to its excellent taste and high sugar content. Thus, PH 1 TSK is a versatile and highly efficient corn variety in agricultural production.
